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This Philly Cheesesteak Sloppy Joe recipe blends the juicy, cheesy magic of a Philly sandwich with the easy prep of a sloppy joe — all ready in just 30 minutes.

Ingredients

Scale
  • 1 lb ground beef (85/15 recommended)

  • 1 green bell pepper, chopped

  • 1 small yellow onion, chopped

  • 2 garlic cloves, minced

  • 1/2 cup beef broth

  • 2 tbsp ketchup

  • 1 tbsp Worcestershire sauce

  • 1/2 tsp salt

  • 1/4 tsp black pepper

  • 6 slices provolone cheese

  • 4 sandwich rolls or burger buns

  • 1 tbsp olive oil

Instructions

  • Heat oil in a skillet over medium heat. Add onion and pepper, sauté 5–7 minutes.

  • Add garlic and cook briefly.

  • Add ground beef. Cook until browned, breaking up as you go. Drain fat.

  • Stir in broth, ketchup, and Worcestershire sauce. Simmer 5 minutes.

  • Lay provolone slices over top. Cover until melted, then stir in.

  • Toast buns and spoon filling onto each. Serve warm.