This quick and crispy air fryer chicken breast is packed with flavor and ready in just 30 minutes. Perfect for easy dinners, sandwiches, or meal prep.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
2 boneless skinless chicken breasts
1/2 cup buttermilk (optional)
1 large egg
1/2 cup all-purpose flour
1 cup Panko breadcrumbs
1/4 cup grated Parmesan (optional)
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp cayenne (optional)
1/2 tsp salt
1/4 tsp black pepper
Cooking spray or oil mist
Instructions
-
Flatten chicken to even thickness and pat dry.
-
(Optional) Soak in buttermilk for 30 minutes.
-
Preheat air fryer to 375°F for 3–5 minutes.
-
Set up bowls: flour + seasonings, beaten egg, breadcrumbs + Parmesan.
-
Dredge chicken in flour, then egg, then breadcrumbs.
-
Place in basket, spray tops with oil.
-
Air fry for 10 minutes. Flip, spray again, cook 8–10 more minutes.
-
Rest 5 minutes before serving.