These easy air fryer chicken wraps feature seasoned chicken and gooey cheese wrapped in a crispy golden tortilla. Perfect for quick lunches or simple dinners.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
2 cups cooked chicken, shredded or diced
1 cup shredded cheddar or Monterey Jack cheese
4 large flour tortillas
4 tbsp ranch, chipotle mayo, or sour cream (optional)
2 tbsp chopped green onions, peppers, or bacon (optional)
Cooking spray or a light coating of oil
Instructions
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Mix chicken, cheese, and any optional extras in a bowl.
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Warm tortillas for 20 seconds under a damp towel to soften.
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Spoon about ⅔ cup of filling onto each tortilla and roll tightly.
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Secure with a toothpick if needed and place seam-side down.
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Preheat air fryer to 380°F.
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Lightly spray each wrap with oil and air fry for 6–8 minutes, flipping halfway.
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Let cool slightly before slicing and serving.