A cheesy, creamy chicken casserole layered with crushed Doritos for the perfect blend of bold flavor and crunchy texture. A quick and comforting dish for any occasion.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
3 cups cooked shredded chicken
1 (10.5 oz) can cream of chicken soup
1 cup sour cream or plain Greek yogurt
1 (10 oz) can diced tomatoes with green chilies, drained
1 packet taco seasoning
2½ cups shredded cheddar cheese, divided
1 (9.75 oz) bag Nacho Cheese Doritos, lightly crushed
Optional: green onions, black beans, corn
Instructions
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Preheat oven to 350°F. Grease a 9×13-inch casserole dish.
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In a large bowl, combine chicken, soup, sour cream, tomatoes, taco seasoning, and 1½ cups cheese.
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Layer crushed Doritos on the bottom of the dish.
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Spread half the chicken mixture over the chips.
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Add another layer of crushed Doritos and the rest of the chicken mixture.
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Top with remaining 1 cup of cheese.
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Bake uncovered for 25–30 minutes, until hot and bubbly.
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Just before serving, sprinkle more crushed Doritos on top and garnish with green onions if desired.