A rich and creamy chicken casserole with a golden Ritz cracker topping. Perfect for potlucks, make-ahead dinners, or cozy family meals.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
Ingredients
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3–4 cups shredded cooked chicken
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8 oz cream cheese, softened
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1 cup sour cream
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1 ½ cups shredded cheddar cheese
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2–3 green onions, chopped
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½ tsp garlic powder
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½ tsp onion powder
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1 sleeve Ritz crackers, crushed
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4 tbsp unsalted butter, melted
Instructions
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Preheat oven to 350°F (175°C). Lightly grease a 9×13-inch casserole dish.
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In a large bowl, mix chicken, cream cheese, sour cream, cheddar, green onions, and spices until well combined.
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Spread into the prepared baking dish.
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Mix crushed Ritz crackers with melted butter and sprinkle over the top.
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Bake uncovered for 25–30 minutes or until bubbly and golden brown.
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Let rest 5–10 minutes before serving.