Peach Caprese Salad with Burrata: 5 Luscious Irresistible Twists
A fresh and creamy Peach Caprese Salad with Burrata combining sweet peaches, juicy tomatoes, and rich cheese for a light and flavorful dish.
Ingredients
Scale
3 ripe peaches, sliced
2 cups cherry tomatoes, halved
8 ounces burrata cheese
1/4 cup fresh basil leaves
2 tablespoons extra virgin olive oil
1 tablespoon balsamic glaze or balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
- Wash and slice the peaches, removing the pits.
- Cut the cherry tomatoes in half.
- Arrange peaches and tomatoes on a serving platter.
- Place burrata in the center or distribute evenly.
- Tear burrata slightly to reveal the creamy interior.
- Scatter basil leaves over the salad.
- Drizzle with olive oil and balsamic glaze.
- Season with salt and black pepper.
- Serve immediately.