Pear and Arugula Salad with Honey Vinaigrette: 5 Delightful Flavorful Bites
A fresh and balanced salad combining peppery arugula, sweet pears, crunchy nuts, and a smooth honey vinaigrette.
Ingredients
Scale
5 cups fresh arugula
2 ripe pears, thinly sliced
1/3 cup goat cheese or Parmesan
1/4 cup walnuts or pecans
1/4 small red onion, sliced
3 tablespoons olive oil
1 tablespoon honey
1 tablespoon vinegar
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions
- Wash and dry the arugula thoroughly.
- Slice pears thinly and set aside.
- Whisk olive oil, honey, vinegar, mustard, salt, and pepper until smooth.
- Combine arugula, pears, onion, and nuts in a bowl.
- Drizzle dressing and toss gently.
- Add cheese on top and serve immediately.